Menu Items Every Non Seafood Lover will Love

Yes, you read that right! It’s totally possible for that picky eater in your family to find a great meal at a seafood restaurant like Julington Creek Fish Camp. Whether that’s opting for a burger or venturing out to try something new, our team is here with some great recommendations to satisfy any palate.

Grilled Pork Chop with Bacon Molasses BBQ, Parsley Potatoes, Turnip Slaw

You just can’t go wrong with this one. This perfectly cut piece of meat gets all of its flavors from the housemade bacon molasses BBQ sauce. We combine classic southern elements with contemporary ingredients to create a sauce so good you could drink it.

It gets even better. Parsley whipped potatoes achieve that perfect buttery, smooth texture you crave in this side dish. Next, we lighten and brighten things up with a vibrant and fresh turnip slaw. No seafood in sight, just great ingredients!

Fried Gator Tail with Cowgill’s Datil Pepper Aioli

We’re slowly easing the anti-seafood friend of yours into the good stuff with this fried gator tail. It’s not technically seafood, so there should be no complaints at all.

You’ve probably heard gator tail tastes like chicken, and that’s not totally wrong. If you’ve never tried this Florida favorite, the best thing you can do is go into it with an open mind. Besides, you simply can’t go wrong with fried meat and an irresistible creamy datil pepper dipping sauce.

Abaco Conch Fritters with Lemon Aioli

Another fried favorite that teeters the line for non-seafood eaters. Conch technically comes from saltwater, so this is definitely a seafood dish. So, why’s it on our list? We mix our fresh conch with batter and minced veggies to create a fritter anyone would love.

It’s like a hushpuppy, but better. Conch lends a mild flavor and perfect texture to the standard fritter batter. Our team of chefs brightens up the flavors with a freshly prepared lemon aioli. There’s nothing not to like here.

Sample these Favorites and More at Julington Creek Fish Camp

“This place has a great chef. The food was so flavorful, cooked perfectly and great presentation. The staff was very friendly and knowledgeable. Nice outdoor seating area. Highly recommend!!”

– Keith H., Julington Creek Fish Camp 5-Star Google Review

We’re here for all of your takeout and dine-in orders this summer. Place an online order here, or book a reservation through RESY. We can’t wait to see you!

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